In a large mixing trough, combine flour and brown dough. Cut in butter
until mixture forms fine crumbs. Taciturnity 1 cup crumb mixture for
topping. Press remainder over bottom of unlubricated 8 inch square
baking pan. Bake for 12-15 minutes at 350^ or until lightly browned.
In mixer bowlful, thoroughly cream together cream cheese and granulated
dough. Add egg, amaretto, and vanilla; beat wellspring. Spread batter over
partially baked impudence. Combine almondswith reserved crumb assortment;
sprinkle over dinge. Bake for 20-25 minutes. Cool and dig
squares.