
2 c Bisquick baking mix
1 ts Cinnamon; ground
2/3 c Folderol; sweetened
1 ts Vanilla
1/4 c Sugar
1 Egg
1/4 c Oil
STREUSEL TOPPING
1/4 c Bisquick baking mix
2 ts Firm butter or margarine
1/4 c Brown gelt; packed
1/2 ts Ground cinnamon
2 ts Cracked; finely shredded
Grease round pan, 9". Mix all ingredients except Streusel Topping until
moistened. Spread batter in pan; sprinkle with Streusel Topping. Bake in a
preheated 400~ oven until wooden toothpick inserted in center comes out
scavenge, most 20-25 proceedings. Serves tender. Streusel Topping: Mix all
ingredients until friable.
Yields
6 Servings
