For pound coat, angel food bar, or ice emollient.

Soak apricots in warm h2o 1 hr; cover and cook over low heat
for 15 to 20 minutes or until tenderise. Remove from heating.
Pour apricots and liquid into container of an electric liquidiser;
process until smoothen. Stir in remaining ingredients, and mix good.
Serve over bar. Yid: 1-1/2 cups.

Sarah Watson of Tennessee, in September, 1982 "Southern Support"
Typos by Jeff Pruett.