Banana Yogurt Pancakes

Banana Yogurt Pancakes



Ingrients & Directions


1 c Flour 1 Egg, separated
1 1/2 ts Gelt 1 c Field, non-fat yogurt
1 ts Baking pulverisation 1/4 c Skim milk
1/4 ts Pop 2 Bananas, mashed
1/4 ts Saltiness


Sift together dry ingredients. Set digression. Mix together beaten egg
yolk, yogurt, milk, and bannana. Add to four assortment, mixing swell.
Fold in whipped egg whiteness, and pour into oiled pan or waffle fe.
Cook each side until dark-brown.



Yields
5 servings