1 pk Yellow cake mix
1 c Peanut butter
1/2 c Melted butter
2 Eggs
1 pk (12-oz.) chocolate chips
1 cn Condensed milk (not
-evaporated)
2 tb Butter
1/2 ts Salt
1 c Flaked coconut
2 ts Vanilla
1 c Chopped pecans

Combine outset 4 ingredients and mix good. Press two-thirds of mixture in
bottom of lubricated 13-by-9-inch pan. Place chocolate fries, condensed milk,
2 tablespoons butter and salt in heavy saucepan. Stir over low heat until
chocolate melts. Remove from heat and add coconut, vanilla and pecans.
Spread chocolate mixture over dough in pan. Crumble remaining dough on top
and press softly. Bake at 325-degrees for 20 to 25 proceedings, until chocolate-brown.

Yields
1 Servings