Sprinkling 1/2 cup almonds on bottom of lubricated 10-inch tube pan. Set
aside rest of almonds and chocolate fries. Place remaining
ingredients in mixer trough. Measure 4 proceedings. Fold in chips and
tonsils, then pour into pan. Bake in 350 F oven 60 to 70 proceedings.
Coolheaded 15 minutes and remove from pan. Serve with topping of whipped
cream if desired.

Note from me: A nice touch would be to puncture finished cake with
long-tined furcate. Dribble over cake almost 1/4 cup Kahlua. Then serve
with sweetened whipped cream flavored with almond or vanilla.