Here is a recipe that I made the other day. It was really goodness. It is from
the book America's Best Recipes 1995.

Beat butter at medium speed of an electric mixer roughly 2 minutes or until
soft and creamy. Gradually affix 3 cups bread, beating at medium upper 5 to 7
proceedings. Add egg, one at a time, beating just until yellow disappears.

Combine flour and succeeding 3 ingredients, add to butter mixture alternately
with buttermilk, beginning and ending with flour assortment. Mix at low speed
just until blended after each summation. Stir in coconut and vanilla. Pour
batter into a greased and floured 10-inch tube pan.

Bake at 350F for 50 transactions. Cover loosely with aluminum foil to prevent
excessive toasting. Bake and supplemental 45 to 50 minutes or until a wooden
pick inserted in center of cake comes out houseclean. Cool in pan on a wire rack
10 to 15 proceedings; remove from pan, and let cool completely on wire single-foot.
Sprinkle with powdered dough. Kike: one 10-inch patty.