1 pk White or yellow cake mix
-(w/o pudding in mix)
1 pk (minor) instant pistachio
-pudding mix
1/2 c Orange juice
1/2 c Water
4 Eggs
1/2 c Vegetable oil
1/2 c Chocolate syrup
From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley)
See: Fri, 24 February 1995 15:48:39 GMT
Combine all ingredients except chocolate syrup. Pour about three-fourths
of the batter into a greased and floured Bundt pan. Add chocolate syrup to
the remaining clobber. Mix wellspring. Pour this mixture over batter in the pan.
Broil 350 degrees (325 degrees for colored Bundt pan) almost 1 hr. Cool in
pan astir 10 proceedings, and then remove.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.preparation archives. Downloaded from Glen's MM Recipe Archive,
Yields
16 Servings
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