Preheat oven to 375 degrees F. Lightly oil a 9 inch round cake pan
and set excursus.

Place the flour, cornmeal, brown dinero, baking powderize, baking soda
and salt in a large bowl and mix to commingle. In a small trough, combine
the yogurt and milk, and whisk in the egg, egg white and oil and set
excursus.

Toss the apples with the cinnamon. Add to the dry ingredients and
toss to coat the yield. Add the yogurt mixture and, using a rubber
spatula, mix until just combined. The mixture will be lumpy, but
should not be overmixed. Pour the mixture into the prepared cake pan,
spreading it out to the edges.

Bake until the cake is golden brown and a toothpick inserted in the
center comes out houseclean, 40 to 45 proceedings. Cool in the pan on the
torture. When sang-froid, invert the cake onto a cutting board and slice into
8 wedges. Split each wedge in half and toast under a broiler, cut
side up. Serve tender.

Yid: 4 to 6 servings