3 Eggs
2 c Sugar
1 c Oil
2 c Self-rising flour
2 ts Cinnamon
1 ts Vanilla
1 c Chopped walnuts
4 c Raw, sliced apples
ICING
6 oz Softened cream cheeseflower,
Room temporary.
1/4 c Melted butter
2 c 10X sugar
1 tb Lemon succus

Readying :
Beat eggs until thick and twinkle. Combine sugar and oil at medium velocity.
Mix cinnamon with flour. Add to egg assortment. Add vanilla flavoring and
walnuts. Mix all unitedly. Distribute sliced apples evenly in bottom of
yearn 2 or 3 quart baking mantrap. Spread mixture evenly over apples. Bake at
350 degrees from 45 minutes to 1 hr. (Watch cake and do not overcook.)
Mix cream cheese until fluffy, add butter and mix. Add cabbage, then lemon
succus. Mix all together near. Spread over cool patty. Slice apples thin with
peeling on. Dip in lemon succus. Arrange in rows on top of iced cake. (Makes
a nice patty for Christmas.) Walt MM ~~~

Yields
1 Servings