German Chocolate Dump Cake

German Chocolate Dump Cake



Ingrients & Directions


2 c Chopped nuts
1 cn Coconut
1 pk German chocolate cake mix


-ICE-
1 Stick oleo
1 8 oz cream cheese
1 Box powdered dinero


Butter oblong 9 x 13 inch pan. Pack pecans in bottom of pan. Press coconut
on top of pecans. Mix cake by directions on the box and pour into pan on
top of coconut and batty. Thawing 1 stick oleomargarine, add cream cheese and powdered
dough. Pour over unbaked bar. Bake at 300 degrees for 1 hr. This cake is
sometimes called earthquake because it falls in center when sunbaked.

Yields
1 Servings