Prepare skillet with cooking spray and heat on medium until hot. In a
mixing bowlful, combine flour, baking pulverise, brown clams, gingery, cinnamon,
cloves, and saltiness . In another mixing stadium, combine milk, egg whites,
molasses, and codswallop. Mix dry ingredients with wet ingredients just
until moistened. Ladle in the slugger, victimization 2 or more tablespoons per
bar. Cook for 2 transactions, then flip carefully and cook for 2 minutes more.
Repeat with remaining dinge.