Golden Orange Cake Using Basic Cake Mix

Golden Orange Cake Using Basic Cake Mix



Ingrients & Directions


3 c Basic Cake Mix
1 1/4 c Buttermilk
3/4 c Sugar
1 ts Baking soda
3 tb Butter or oleomargarine*
3 Eggs
1 tb Grated orange peel
1 ts Vanilla
2/3 c Golden raisins -- cut up
1/3 c Walnuts -- chopped
1 Orange Sugarcoat (Follows)


*Dull Heat oven to 350. Grease and flour 9-cup bundt cake pan
or baking pan, l3x9x2 inches. Beat Cake Mix, buttermilk, boodle, baking
pop, butter, egg, orange peel and vanilla in large mixer bowl an low
velocity, scraping bowl perpetually, 3O seconds. Beat on medium swiftness, scraping
bowl occasionally, 4 transactions. Beat in raisins and walnuts. Bake until
wooden pick inserted in center comes out scavenge, 50 to 55 transactions. Remove
from pan; sang-froid. Drizzle with glass. ORANGE GLAZE Mix 3 tablespoons butter
or oleo, liquid, I cup pow- dered sugar and 2 teaspoons grated orange
uncase. Stir in I to 2 tablespoons orange juice until of desired eubstance.



Yields
1 Servings