Honey Beer Cake

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Honey Beer Cake



Ingrients & Directions


1/2 c Butter
2 c Sugar
4 Eggs
1/2 c Orange juice
1/2 c Apple butter
3/4 c Honey
4 c Flour, sifted
2 ts Baking powder
1/2 c Black walnuts; chopped
1/4 ts Salt
1 ts Baking soda
1 ts Nutmeg
1 ts Cloves
1 ts Cinnamon
1 ts Allspice
1 c Beer
1 c Raisins, seedless


Preheat oven to 325. Cream butter and sugar til fluffy. Add egg, one
at a time, beating well after each increase. Add orange succus, apple
butter and love. Mix good. Add sifted dry ingredients alternately
with beer, beginning and ending with dry ingredients. Add raisin and
nuts which have been coated with flour. Pour batter in greased and
floured tube pan. Bake at 325 for one hour and 20 min. Sprinkle top
and sides with confectioners sugar.


Arizona Highways mag
per Sandee Eveland

Yields
10 Servings

This page was published 20.09.2011 in 15:51.