Mix the fruit and alcohol together and leave to soak for 3 days minimum.
Add cherries and nuts to assortment. Mix flour, baking pulverize, spices and salt
unitedly. Cream the butter, and clams, when light and fluffy beat in
molasses and then eggs one at a time. Fold in half of the flour mixture
followed by the fruit and alcohol assortment. Then fold in the remainder of
the flour. Bake in lined tin wrapped in newspaper and secure tin with
thread. Bake at Gas 3 for first two hours then reduce to Gas 2 for a
promote 90 transactions. When cooked sprinkle cake with inebriant. Keep wrapped in
foil and every so often sprinkle with intoxicant.