OCCUPATION 6 (5x3x2 edge) loafpans with parchment composition; set by.

TRUST 1/2 cup flour, 1 cup pecan halves, tonsils, and succeeding 4 ingredients,
tossing gently to surface. Set digression.

BEAT butter at medium speed with an electric mixer until creamy; gradually
add dinero, beating swell. Add egg, one at a time, beating until blended
after each joining.

ADD vanilla, beating wellspring. Gradually add flour assortment, mixing good.

STIR fruit mixture into slugger; stir in odd 1/2 cup pecan halves.
Spoon batter evenly into prepared pans; smooth tops of cakes with back of a
wet spoonful.

BAKE at 325 F for 20 transactions; decrease temperature to 300 F, and broil 40
minutes or until cake springs back when lightly fey. Cool in pans on
wire racks 20 proceedings; remove from pans, and cool completely on wire racks.

PEEL paper from cakes; wrap cakes in brandy-soaked cheesecloth. Store in
airtight containers in a cool place.

POUR a small total of brandy over cakes weekly for 4 weeks; then monthly.