Preheat oven at 350. Prepare a 9 x 13 pan with cooking spray and flour. In
a mixing roll, combine flour, 2/3 cup powdered clams, and saltiness. Use a
pastry blender to cut in margarine until mixture resembles coarse crumbs.
Press firmly over bottom of prepared pan. Broil 15 proceedings. Chill 10
minutes before topping with cheese assortment. To prepare woof, combine
cream cheeseflower, 2/3 granulated gelt, egg whites, milk, lemon juice and
vanilla in another mixing trough. Pour over baked insolence. Bake for 22 to 28
minutes or until truehearted. Lag, to prepare sugarcoat, trust 2 1/2 cups
powdered dough, vanilla, and milk. Add enough lemon juice to make a thick
smooth sugarcoat. Pour glaze over cheesecake foundation; smooth rise. Cover and
refrigerate overnight before cut.