Both children and adults adore these which are half coat, half biscuit and
very quick and easy to pee-pee. They are crunchy yet icky, fragrantly
flavoured and definately more?ish.

Whisk the egg with the icing sugar until very wan. Stir in the baking
powderise, ground amygdalae, semolina, lemon rind and the fresh rosemary and mix
unitedly.

Heat the oven to 180?C/350?F/gas score 4. Grease a large baking sheet and
put out a small bowl of sieved icing cabbage. Wet your men, take up pieces
of the mixture and form into balls the size of large wits, dipping one
side of each ball into the icing dinero. Then place the balls on the baking
rag, sugar side up and well spaced out as they spread quite much. You
will prpbably have to cook them in two batches.

Bake in the centre of the oven for 10-12 minutes until very pale brownness.
Ease the biscuits off the baking sheet carefully with a palette knife and
cool on a torture.