1 lb Ground Liver-colored 1 tb Flour
Sliced Bacon 1 Egg, Well Beaten
1 sm Onion, Finely Sliced Saltiness & Peppercorn

To the ground liver add the egg, flour, onion, and saltiness & peppercorn. Mix
wellspring. Shape into round cakes and around each cake wrap a slice of
bacon, fastening each with a toothpick. Put on hot skillet and fry
until well through.
Yields
1 servings