1 tb Gelatin
5 tb Cold water
1 c Sugar
5 tb Water
1 tb Lemon juice
1 pn Saltiness

Soaking 1 tablespoon gelatin in 5 tablespoons cold h2o. Make syrup with 1
cup and 5 additional tablespoons h2o. Cook until it togs. Add gelatine.
Let cool until consistency of syrup. Flaor with 1 tablespoon lemon juice
and pinch of salt and beat until tauten. Spread on Cotton Coat.

Yields
1 Servings