This recipe came from a '95 issue of Southern Living Mag. It's an easy
coffee cake and sooo fat!!

Combine the get-go 3 ingredients in small roll; set away. Place most 1
tsp. cream cheese on half of each cooky; fold biscuit over cheeseflower,
pressing edges to sealskin. Dip biscuits in melted butter, and dredge in the
sugar assortment (the outset 3 ingredients that you had set parenthesis); place
curved side down in lightly lubricated 12 c. bundt pan, spacing evenly.
Drizzle remaining butter over biscuits; sprinkle with any remaining sugar
assortment. Broil 350 F. for 40 min. Immediately invert onto serving plateful.
Combine powdered sugar and orange succus, stirring swell; drizzle over warm
coffee patty.