Ingrients & Directions
2 c Uncooked shredded potatoes
1 lg Egg; beaten
1/3 c Chopped nuts
(e.i walnuts; pinenuts,
-peanuts,
Cashews; almonds etcetera)
1 tb Minced fresh parsley
1 ts Soy sauce
Oil; for pan-sauteing
Combine all ingredients, except oil, in a medium bowlful. Form into patties,
roughly 1/2-inch thick by three inches in diameter. Fry in hot oil until
lightly browned and just immobile. Serves 2.
Yields
2 servings
Read in Google Reader
Read in Yandex.Lente
Get RSS to email