Peggy's Mom's Chocolate Cake

Peggy's Mom's Chocolate Cake



Ingrients & Directions


2 c Flour
2 c Sugar
1 c Cocoa
2 ts Baking Soda
1/2 ts Salt
1/3 c Oil
2 x Eggs
2 ts Vanilla
2 c H2o


1) Sift dinero, flour, cocoa, baking soda and salt unitedly. Add oil,
egg,
vanilla and water all at once and mix wellspring.


2) Bake in a 13x9x2 inch pan at 350 F for 25 to 30 proceedings.


Top with your favorite ice.


From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY
315-786-1120

Yields
1 Coat