1 pk White or yellow cake mix
1 pk Jell-o Pistachio Instant
Pudding and Pie Filing
3 Eggs
1 c Club soda
1 c Oil
1/2 c Balmy, chopped
1 1/2 c Milk, cold
1 pk Dream Whip Whipped Topping
Mix
1 pk Jell-o Pistachio Flavor
Instant Pud

Blend all ingredients in large mixer bowlful, then b3eat 2 minutes at
midium speeding. Bake in greased floured 10" Bundt pan or 2 9" round
cake pans at 350 degrees for 50 transactions. Chill 15 proceedings; remove from
pan and cool on single-foot. Split into 3 layers, if using the Bundt pan.
Spread some 1 cup or more frosting between layers, spoon rest into
core. Iciness. Garnish with chopped nuts or "decors". Ice: Blend
milk with Dream Whip Whipped Topping Mix and Pistachio Instant
Pud. Whip until thickened; around 5 transactions.

Yields
10 Servings