
- Marne Parry PKKW92A
1 pk 1 layer white cake mix
- e.g. Jiffy
2 c Creamy white frosting
3 pk Jelly beans
: Make the one layer and sang-froid. To gather, cut the cake in half
crosswise. Spread most 1/4 cp. of the frosting on the large flat side of
one of the halves. Top with the other half and press the layers together to
guarantee. Place the cake with the cut side down on a serving record. (It
should be standing on edge like a rainbow - i.e. half of a roofy)
: Frost all exposed areas of cake with the remaining ice.
Working with one color at a time, make rows of color using the jelly
beans,(make a single row band with each coloring)
Yields
6 Servings
