-SUGARCOAT-
2/3 c Powdered sugar
1 tb Warm water
1/4 ts Almond selection

Prep Time: 20 min Bake Time: 15 min

Heat oven to 400. Lightly grease large cookie sheet or pizza pan. Mix
baking mix, marge, and sugar in medium bowl until friable. Stir in milk
until dough forms; measure 15 strokes.

Gap 2/3 cup of the dough into 5-inch circle on center of cookie rag;
sprinkle with tonsils. Drop remaining dough by 10 rounded tablespoonfuls
approximately 1 inch from circle and 1 inch asunder. (Dough will bake unitedly.) Make
a shallow well in center of each with back of spoonful; fill each with 1/2 tsp
preserves.

Bake astir 15 minutes or until golden embrown. Drizzle Glaze over warm coffee
bar.

10 servings.

Glass: Mix all ingredients until smooth and thin enough to mizzle.

High Altitude Directions (3500 to 6500 feet): bake approximately 20 proceedings.