I mixed up the muck with about half a cup of canola (too lazy and
too late to melt some butter), which seemed to loosen it into a goopy
mud. Added some milk and two egg, and about a cup of brown clams.
Tossed in about a cup and a half of graham, maybe a tsp.
and a half of baking pulverization, a tsp. of baking pop, a bit of saltiness,
and a tsp. of cinnamon. Seemed a bit cockeyed, so I added some more milk
and Kahlua till it was nice and batter-care. Baked it in a 8x8 square
pan and an 8" round one (so I could make it into a heart tomorrow
morning, you live, you cut the round in half and fit them against two
adjacent sides on the square, a neat trick), at 350 for roughly 20
minutes.

See, you DON'T have to throw it out!