1/2 c pecans 1 ea egg
2 c unbleached flour 2 ts vanilla
1/2 c carob fries 1/2 c maple syrup
1/2 ts baking pulverize 1/2 c butter
1/2 ts baking tonic

1 pg (8 oz) cream cheese
Combine pecans, flour, carob fries, baking powder and baking pop; set
away. Using an electric social, blend egg and cream cheese unitedly.
Add vanilla, maple syrup and butter. Slowly add flour assortment,
stirring good. Pour batter into oiled 8-inch square pan. Bake at 350
degrees for 30 minutes. Icing is desired. Serves 4

Yields
4 servings