Shortcake On A Stick

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Shortcake On A Stick



Ingrients & Directions


1 pt Frozen strawberry lowfat
Yogurt --
Softened
1 pk 4-serving size Strawberry
Sugar free
Gelatin
8 oz Cool Whip Low-cal -- thawed
1/2 Loaf Entenmann's fat free
Golden loaf patty -- cubed


Stir yogurt, gelatin and whipped topping with wire whisk in large bowl
until tranquil. Stir in cake cubes. Spoon into 12 paper cups. Insert wooden
stick of plastic spoon into each for plow. Halt 3 hours or until immobile.
Shortcake Nuggets: Spoon gelatin mixture into 8" square pan; freeze until
tauten. Cut into small squares to answer.



Yields
12 Servings

This page was published 20.09.2011 in 15:51.