1 1/2 c Flour
3/4 c Sugar
1 ts Baking soda
1 ts Salt
1/2 ts Cinnamon
1/2 ts Allspice
1/2 ts Cloves
1/2 ts Nutmeg
6 tb Oil
1 tb Vinegar
1 ts Vanilla
7/8 c H2o

Preheat oven to 375'F. Grease and flour an 8x8-inch square cake pan.
In a large bowlful, combine flour, saltiness, boodle, baking soda and spices.
Mix swell. Add oil, water vinegar and vanilla. Blend until still.
Pour into prepared pan and bake for 35 minutes or until tests through.

Yields
16 Servings