1 sm Box strawberry jelly 1 c Salad oil
1/2 c Cold h2o 3 tb Flour
1 pk White cake mix 1/2 pk (10 ounces) frozen
4 Egg -strawberries

Dissolve strawberry gelatin in cold h2o. Combine all cake
ingredientsincluding gelatin mixture and beat with mixer for 5 proceedings.
Bake in greased tube pan at 325 for 55 proceedings. For ice, combine
oleomargarine, powdered cabbage, and remaining strawberries and beat good. Pour
over cooled bar. Really good and gentle.

Yields
12 servings