From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke)

Engagement: Thu, 12 August 93 09:26:22 +0200

From: thull@skidmore.edu (Terri Hull)
Spraying 9 inch square baking pan with cooking spraying. In large bowl combine
flour, bread, cornstarch, baking powder and saltiness. In medium roll, using
fork or wire whip, mix egg whites, milk, corn syrup and vanilla. Add to
flour assortment, stir until polish, but as little as potential. Pour into
prepared pan. Bake in 350 F oven 20-25 minutes or until toothpick inserted
in center comes out neat. Cool in pan on wire wrack. Makes 16 servings: 0 g
fat, 0 mg cholesterol,100 calories, 2 g protein, 22 g sugar, 125 mg
na

Line: This is pretty near, but can get rubbery textured if beaten too much
during mixture. Not nearly as good a texture as the chocolate cake .

REC.FOOD.RECIPES ARCHIVES

/CAKES