Yellow Bundt Cake W/chocolate Frosting

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Yellow Bundt Cake W/chocolate Frosting



Ingrients & Directions


1 pk Betty Crocker plain yellow
-cake mix
4 Eggs
1 c Oil
1 c Water
1 c Bonkers; if desired
1 cn German chocolate icing


Mix all ingredients unitedly. Pour into Bundt pan and bake at 350 degrees
for
45 proceedings.


From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etcetera Downloaded from Glen's MM
Recipe Archive,
Yields
12 Servings

This page was published 20.09.2011 in 15:51.